Description

The Fire of Ecuador — Three Legendary Ají Peppers

Ecuador's ají peppers are the soul of its cuisine — fruity, aromatic, and fiery in equal measure. Our Ají Hot Sauce Collection brings together three distinct Ecuadorian pepper varieties, each crafted into a small-batch artisan sauce that will transform everything you eat.

• ✅ Bottle 1: Ají Amarillo – fruity & medium heat (perfect for seafood & ceviche)
• ✅ Bottle 2: Ají Rocoto – bold & smoky with high heat (great for meats & stews)
• ✅ Bottle 3: Ají Limón – citrusy & bright with mild heat (ideal for salads & tacos)
• ✅ All-natural ingredients — no artificial preservatives or colors
• ✅ 5oz bottles — gift-boxed with tasting notes card

A taste of Ecuador's culinary soul — one fiery drop at a time.

Specifications

• Weight: 200gr
• Usage: Indoor & outdoor

Pros and cons

• Sustainably produced
• Ideal for everyday use
• May discolor in direct sunlight